Homemade Egg Rolls

 🥢🌟 Homemade Egg Rolls 🌟🥢


Craving that crispy, savory goodness? Whip up these homemade Egg Rolls to bring some authentic flair to your next meal or party! Filled with a delicious mix of chicken and vegetables, they're sure to satisfy everyone. 🍴😍



Ingredients:


3 tablespoons olive oil

16 oz package tri-color coleslaw mix

3 cooked chicken breasts, shredded

Salt and pepper, to taste

Egg roll wrappers

Vegetable oil for frying


Instructions:


Prepare the Filling: In a large saucepan, heat olive oil over medium heat. Sauté coleslaw mix until wilted. Add shredded chicken, season with salt and pepper, and stir until well combined.

Assemble: Lay an egg roll wrapper flat, place a portion of the filling in the center, fold the sides and roll tightly. Seal the edges with a little water.

Fry: Heat vegetable oil in a frying pan and fry egg rolls until golden brown on all sides.

Enjoy: Serve hot with your favorite dipping sauces like sweet chili or soy sauce.

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