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on November 13, 2024

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Caramel Cake Recipe 🍮🎂

✅✅✅ Easy Cake Recipe - Simple and Quick! Caramel Cake for Easter, Marble Cake Recipe, Butter cake full recipe for the Caramel Cake, with detailed instructions: Caramel Cake Recipe 🍮🎂 Ingredients: For the Cake: Butter: 130g (½ cup, 1 tablespoon) Sugar: 130g (½ cup, 2 ½ tablespoons) 3 Eggs Vanilla Extract: 1 teaspoon Plain Flour: 200g (1 ⅓ cups) Baking Powder: 1 teaspoon Almond Essence: ½ teaspoon (optional) Caramel Sauce: 200ml (about ¾ cup) Chopped Hazelnuts: 50g (¼ cup) For the Homemade Caramel Sauce: Sugar: 150g (¾ cup) Butter: 30g (2 tablespoons) Heavy Cream/Double Cream: 80ml (⅓ cup) Equipment: Measuring cup size: 240ml Baking pan size: 21x11x6 cm Oven preheated to 170°C (338°F) Instructions: Preparing the Homemade Caramel Sauce: Prepare Caramel: In a saucepan over medium heat, melt 150g (¾ cup) sugar until it turns into a golden caramel color. Add Butter and Cream: Stir in 30g (2 tablespoons) butter until melted, then slowly pour in 80ml (⅓ cup) heavy cream or double cream ...

Fresh Strawberry Cake with Butter Cream

Fresh Strawberry Cake with Strawberry Buttercream Ingredients: Cake: • 3 cups Flour • 2 cups Sugar • 1 ½ tablespoons Baking Powder • ¾ teaspoons Salt • ¾ cup Canola Oil • 1 ½ cups Strawberry Puree* • 1 teaspoon Vanilla • 1 teaspoon Lemon Juice • 4 Eggs, beaten • Pink food coloring (optional, for stronger color) Strawberry Buttercream: • 1 stick Butter, room temperature • ⅛ teaspoon Salt • 3 ½ cups Powdered Sugar • ½ teaspoon Vanilla Extract • 3 tablespoons Strawberry Puree Instructions: Cake: 1. Preheat your oven to 325 degrees and prepare 2 9-inch cake pans by greasing and flouring them. 2. In a large bowl, mix together the flour, sugar, baking powder, and salt. 3. Add the canola oil, strawberry puree, vanilla, and lemon juice to the dry ingredients. Stir until everything is well combined. 4. Incorporate the beaten eggs and pink food coloring (if using), stirring until you achieve a smooth batter. Be careful not to overmix. 5. Divide the batter evenly between the prepared cake pans. 6...

Mango Cheesecake 🍮🥭

✅✅ Mango Cheesecake 🍮🥭 Ingredients For the Crust: 1 1/2 cups vanilla wafer cookies, crushed 6 tablespoons unsalted butter, melted For the Filling: 3 packages (8 oz each) cream cheese, softened 1 cup granulated sugar 1/4 cup all-purpose flour 4 large eggs 1/2 cup mango puree 1 teaspoon vanilla extract Pinch of salt For the Topping: 1 cup mango puree 1/4 cup granulated sugar 1 tablespoon lemon juice 1/2 teaspoon unflavored gelatin Preparation Prepare the Crust: Preheat the oven to 350°F (175°C). In a medium bowl, mix the crushed vanilla wafer cookies and melted butter until well combined. Press the cookie mixture into the bottom of a 9-inch springform pan. Bake for 10 minutes and let cool. Prepare the Filling: In a large bowl, beat the cream cheese with an electric mixer until smooth. Add the sugar and flour, mixing well. Add the eggs one at a time, beating well after each addition. Add the mango puree, vanilla extract, and salt, and mix until the mixture is smooth and well combin...

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